![]() ![]() Lovely Roll–In the South we love to fry everything, and sushi is no exception! If you’re looking to indulge in the fried life we’ve got you covered with this one. The flavors come together to make one of the most delicious rolls you’ll ever try! Mexico Roll–This is our #1 Roll and our local customers love it for a reason! This fully cooked House Roll has fresh crawfish, fried white fish, snow crab mix, and avocado served crunchy with house and eel sauces. Some are crunchy some are spicy all of them are delectable, so let’s break down a few to help you choose your favorite! These large rolls with fresh ingredients and in-house-made sauces and crunchy pieces are made to impress your eyes and taste buds! We have a great selection of rolls for any taste–cooked, uncooked, and even a mix of both. Visit them on social media: word to describe our great selection of House Rolls? SHOWSTOPPERS! Made with fresh ingredients by our amazing sushi chefs, our House Rolls are some of our best selling menu items. The food trailer will reopen in the summer. It may be reached at 51 and parent company, Ames Cool Treats, owns the food trailer and storefront. Time to Roll, 2801 Grand Ave., is open daily from 11 a.m. A dining area allows you to spend some time in the space, or take the treat to go. Gluten-free options are coming soon, as well as delivery. “We’re going to start out small and hopefully open (more locations) in stages and progress as we go.” We hope to grow to a point where we become that place where people go for family night,” Payton said. “We hope to bring back some things that used to be really popular in the area that you can no longer get. The pair will be offering nightly specials and old local favorites. They hope to see the business grow and one-day take their cuisine to the Iowa State Fair. Soft drinks are offered, and craft beer and margaritas will be added later. Specialty cakes and tubs of ice cream are coming soon. Mix-ins encompass fruit, candy, pretzels, cereal and more, with sauces including strawberry, raspberry, marshmallow, peanut butter, butterscotch, caramel, chocolate and white chocolate. Fan favorites include Peanut Butter Party, Very Berry, Cookie Monster, Fluffy Unicorn, S’mores and Morning Delight. Their ice cream flavors include vanilla, chocolate, peanut butter, hot cocoa, coffee and non-dairy, available in small and regular-sized bowls and as a shake. It’s crafted using a milk-based liquid poured onto an extremely cold surface (negative 20 degrees), spread out, cut using a spatula, then quickly scraped into tube-like shapes. Rolled ice cream, also known as stir-fried ice cream, originated in Thailand and gained popularity in other Southeast Asian countries including Malaysia, Cambodia and the Philippines. “You’re able to get fresh made, hand-crafted ice cream, and add ingredients,” Payton said. Sweet Swirls Rolled Ice Cream is part of a franchise, and the brothers secured the rights to sell it at their store. The brothers said the crunch roll idea was inspired by school cafeteria chili crispitos (but better). The Veggie N’ Seeds soft burrito rolls contain rice, beans, lettuce, cheese and salsa, topped with sunflower seeds and served on a whole wheat tortilla.Ĭrunch rolls are hand-rolled tortillas filled with seasoned meat and then fried. It’s unique and different, and paired with our burrito crunch rolls, is a rolled foods theme,” Payton said. “It’s all about the experience - watching it being made. The ice cream portion of the menu is available now. Soft burrito rolls, soft tacos, taco crunches and burrito crunch rolls will also be offered. The Tex-Mex eats will include these items in the coming weeks: egg rolls, corn bites, quesadillas, nachos and taco salads. “It’s pretty fun working with my brother,” he said. Payne quit his job last fall and threw himself into developing the menu. Payton is currently a student at the University of Iowa studying enterprise leadership. The duo, originally from Pleasant Hill, both have sales and managerial experience. When the opportunity came about to secure a storefront location at the mall - a former Mexican restaurant - the brothers jumped at the chance. Last summer, Payton operated a Sweet Swirls Rolled Ice Cream food trailer behind Perfect Games in Ames. I was still in high school at the time, so I didn’t do too much (with the idea), but a few months later, Sweet Swirls Rolled Ice Cream opened in Ankeny and it did well.” ![]() “I thought it was awesome and wanted to bring it to Iowa. “I had seen rolled ice cream there,” Payton said. Their entrepreneur pursuit was inspired after a vacation to Hawaii. Twin brothers Payne and Payton Roberts, 21, have launched a new dining experience at the North Grand Mall, Time to Roll, a concept that pairs Tex-Mex with Sweet Swirls Hand-Rolled Ice Cream. ![]()
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